Menu San Jose

Vegetarian Tostada
&
Edith’s Salad
A mixed salad of greens and vegetables,
all regionally grown organic produce, served with oil and vinegar, freshly baked rolls and butter.

or

Soup of the Day
&
Fillet of Fish in a spinach and cream sauce
Served with pacific rice and stir-fried
vegetables oriental

or

Mesquite-grilled marinated breast of
farm Chicken Served with stir-fried
vegetables oriental and baked potato
with aromatic herbs
&
Flan de la casa

Coffee